Haven’t really said much about what we’ve been doing for the past few weeks but as the MIL extended her stay so has our holiday mode. Today was a trip to the legendary Balthazar Restaurant in New York City.
After we got done with lunch, we headed over to Stumptown at ACE Hotel
Then we went to Blue Ribbon Fried Chicken.
Good stuff.. tender chicken and impossibly thin and crispy skin.
I then arrived home to find a box of this at home!! 🙂 Okay most of it is not for me… but still look at that super cool and cute free fun-sized thermometer they threw in! Picked up a chef alarm cos really that’s how I work in real life. That’s it! 🙂